Kelly Huth, Author at Lehigh Valley Marketplace's Posts

A Day in the Life of a Chocolatier

A Day in the Life of a Chocolatier

The hours are long and his subject temperamental, but Alan Pitotti’s not complaining. After 20 years as a chocolatier, he loves what he does. The graduate of Northampton Community College and the Culinary Institute of America has honed his skills to the point where the chocolates he’s creating are almost too beautiful to eat. He’s been featured on the Food Network and work... »

Local Chefs Dish: Tips for an Amazing Holiday Meal

Local Chefs Dish: Tips for an Amazing Holiday Meal

“I often brine or smoke the legs, sear the turkey breasts, then finish them in the oven  at a low temperature.” Lee Chizmar, chef/owner of Bolete “When my wife and I host, to ease some of the headaches, we batch cocktails,” Robert van Thiel, beverage director for Molinari’s “I like surprising people with a juxtaposition of ingredients, giving them what they think is going ... »

Kira Willey

Kira Willey

Bringing musical yoga and mindfulness to underserved kids in the Lehigh Valley. If you ask children’s yoga instructor Kira Willey the career milestone she’s most proud of, the answer may surprise you. The singer-songwriter has recorded four award-winning albums of children’s music and mindful moments, published a children’s book, had multiple yoga and mindfulness episodes ... »

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