We all know Yianni’s Taverna. It sits at the intersection of Seidersville Road and Old Philadelphia Pike in Bethlehem. We pass it all the time on our way to the Promenade Shops, Stabler Arena and DeSales University or if you’re on your way from Macungie, to Downtown Bethlehem. Yianni’s Taverna has been around for awhile. Tom and I dine there from time-to-time because we l… »
“If you build it, they will come.” That iconic line came true in the movie Field of Dreams and it appears that it is coming true in downtown Allentown with the opening of the PPL Center. Ground had barely been broken for the hockey arena when The Hamilton owner Donny Petridis signed papers for the site of his restaurant across the street. The old building had yet to be ra… »
Bienvenidos a Torre! Torre, the newest installment in the Paxos Group of fine restaurants, opened November 13th to high expectations. And, from my dining experience, I believe those expectations have been met. Conveniently located in The Promenade Shops at Saucon Valley, Torre was the perfect place for dinner with my husband Tom after a night of shopping. Friendly mixolog… »
By Cathy Kiley One of the first places Tom and I discovered when we moved to Forks Township in 1980 was Youell’s Oyster House on Easton’s College Hill. Youell’s was THE place to eat if you wanted fresh seafood with an abundance of butter and a choice of side dishes that included pickled beets, spiced cabbage, coleslaw or applesauce. There was no such thing as a reservation… »
By Cathy Kiley A bit of New Orleans exists just off Stefko Boulevard and Broad Street only a few minutes from the heart of downtown Bethlehem. Owners Christian Duarte and Mo Taylor combined their talents to open The Bayou Southern Kitchen and Bar last March. In doing so, these young restaurateurs have brought southern comfort food with a unique twist on traditional New Orl… »
by Cathy Kiley It’s hard for me to believe that Apollo Grill has been around for over 15 years. But, as the old saying goes, “Time flies when you’re having fun!” The Apollo is a cornerstone of downtown Bethlehem’s dining scene and, overseen by co-owners Dyanne & Rod Holt and Patty & Tucker Lyons, as well as Manager Rachael Griffith, it continues to garner acc… »
by Cathy Kiley It’s very difficult for me to believe that it has been nearly six years since the historic Easton Sweet Shop was transformed into what is now Valenca. In its first rebirth, the original owners concentrated on a menu of Portuguese fare, which developed a small local following, but did not impress Tom and me to the point where we would dine there often. We wer… »
By Cathy Kiley Maxim’s 22 opened in October 2012 to the delight of local gastronomes long awaiting a French eatery in our area. Drawing from worldwide travel and culinary experiences, Chef/Owner Josh Palmer, along with parents Terry and Bud Palmer, envisioned a French Bistro and Brasserie in downtown Easton that would fill the need for those of us hungering for French food… »
By Cathy Kiley Photos by Ryan Hulvat My husband Tom and I had been chomping at the bit for Mike and Rebecca Pichetto’s new culinary corroboration to come to fruition. And indeed… it has arrived. 3rd & Ferry Fish Market opened in December and has attracted a strong following with its unique interior and lively, fun atmosphere. The energy in this place is amazing. … »
By Cathy Kiley It is always exciting to visit a new restaurant and have your high expectations met. Such was the case when I dined at The Twisted Olive in Bethlehem. Chef/Owner Steve Kershner brings his self-taught talents and many years of respected experience in the Lehigh Valley to The Twisted Olive. He and his attentive staff have attracted a strong following in just a… »
